INGREDIENTS
1/4 cup
olive oil
9 cloves
garlic
1/3 cup
dry white wine
1 tbsp
lemon zest
2 tbsp
lemon juice
1 1/2 tsp
oregano
1 tsp
fresh thyme leaves
1 serving
kosher salt
24 oz
chicken breasts
1
lemon
1 TS
goat cheese
3 tbsp
olive oil
4 cups
yellow onions
3 larges
garlic cloves
1 serving
kosher salt
3 tbsp
white wine
2 tsp
thyme sprigs
17 3/10 oz
puff pastry sheets
4 tbsp
parmesan cheese
4 oz
goat cheese
1 large
tomato
3 tbsp
basil leaves
2 oz
parmesan cheese
1 serving
cod
8 oz
thick-cut bacon
8 oz
baby arugula
1 large
granny smith apple
1/2 cup
walnut halves
1/2 cup
dried cranberries
6 oz
blue cheese
3 tbsp
apple cider vinegar
1 tsp
orange zest
2 tbsp
orange juice
2 1/2 tsp
dijon mustard
2 tbsp
maple syrup
1 serving
kosher salt
1/2 tsp
black pepper
2/3 cup
olive oil
1 sheets
pan-fried bacon
1 large
salad oil
1
preheat the oven degrees
1 serving
bake
1 serving
ina garten