Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
chili
4 cups
spinach
3 cups
cooked chicken
4 oz
cream cheese
4 oz
green chilies
1 can
canned white beans
2 tbsp
butter
1/2 medium
onion
2 tbsp
flour
1/3 cup
chicken broth
1/4 cup
milk
1/4 tsp
salt
1/4 tsp
pepper
7 oz
green enchilada sauce
1 cup
shredded cheese
8 larges
corn tortillas
1 serving
adapted from mel's kitchen cafe