INGREDIENTS
1 1/2 lbs
shrimp
1 serving
salt and pepper
1 serving
extra virgin olive oil
1 small head
garlic
1 cup
fresh cilantro leaves
1
juice of lime
1 tbsp
dry white wine
3 tbsps
extra virgin olive oil
2 tbsps
chili paste
1 serving
scale
1 serving
x
1 serving
x
1 serving
x