INGREDIENTS
3/4 cup
sugar
1/4 cup
brown sugar
1/2 cup
vegetable oil
1 cup
milk
15 ozs
canned pumpkin puree
2
eggs
2 tsp
vanilla
1 1/2 tsp
nutmeg
1 1/2 tsp
cinnamon
1/2 tsp
salt
2 cups
flour
1 Tablespoon
baking powder
1/2 cups
milk chocolate chips
1/2 cups
semi sweet chocolate chips