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let's talk breakfast

inthelittleredhouse.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

breakfast syrup

1 serving

rye meal

1 serving

brewed House Blend

1 serving

oatmeal

1 serving

oatmeal

1 serving

bread bowl

1 serving

steel cut oats

40

oats

1 serving

simple syrup

1 serving

oats

1 serving

flavor shot

1 serving

bread bowls

1 head

steel cut oats

1 small

breakfast syrup

2 Tbs

coconut oil

3 1/3 cups

steel cut oats

8 cups

water

1 pinch

salt

1 large

coconut oil

1 serving

oats

1 serving

salt

1 containers

oats

3

breakfast syrup

1 serving

splashed

1 serving

i

1 serving

then i saw it

1 serving

here

1 head

make them ahead of time........duh

1 head

so i made them ahead

1 serving

a weeks worth

1 serving

just like they said we would

1 can

two

1 serving

turn up heat and cook

1 serving

simmer

1 serving

cover

1 serving

refrigerate

1 serving

in the morning i add enough

1 serving

heat it through

1 serving