INGREDIENTS
4
Chicken breasts
1
Avocado
1
Cilantro
1/2 tsp
Coriander, ground
1 15 ounce can
Corn, white
4
Garlic cloves
2
(4.5) oz cans Green chiles
1
Lime
1
Onion, small
1/2 tsp
Oregano, ground
2 15.5 ounce cans
White beans
1
cube Chicken bouillon
1 14.5 ounce can
Chicken broth
1 dash
Cayenne pepper
1 tsp
Chili powder
3 tbsp
Flour
1 tsp
Salt
1/2 tsp
White pepper
1 tsp
Cumin
3 tbsp
Butter
1
Cheese, White
1 cup
Milk
1/2 cup
Sour cream