INGREDIENTS
2 larges
skinless boneless chicken breasts
1 serving
salt and pepper
1
zucchini
1/3 cup
carrot
2 cups
broccoli florets
1
red bell pepper
4 cups
cooked rice
1/3 cup
creamy peanut butter
6 tbsp
water
3 tbsp
low sodium soy sauce
2 tsp
rice vinegar
1/2 tsp
sriracha
1/2 tsp
garlic powder
Sauce is the best part