INGREDIENTS
2/3 cup
tapioca flour
1/3 cup
almond flour
1/4 cup
coconut flour
2 tbsp
arrowroot starch/flour
2 tbsp
coconut sugar
2 tsp
baking powder
1/2 tsp
sea salt
1/4 cup
water
2 tbsp
olive oil
1
egg *see below for egg-free variation
1 1/2 qt
water
2 tbsp
coconut sugar
1 tsp
sea salt
1
egg, lightly beaten + splash of water
-Cinnamon raisin swirl
Fold 1 tbsp ground cinnamon and 1/2 cup raisins into the dough at the end.
Top with coconut sugar after egg wash.
-Bacon and onion
Add 1 slice cooked, crumbled bacon per bagel into the dough at the end
Top with dehydrated onion flakes after egg wash.
-Everything
Top with coarse salt, poppyseeds, sesame seeds, dried onion and dried garlic after egg wash.
-Chocolate chip
Fold 1/2 cup chocolate chips into the dough at the end.
Top with coconut sugar after egg wash.
-Double chocolate chip
Fold 1 tbsp cocoa powder and 1/2 cup chocolate chips into the dough at the end.
Top with coconut sugar after egg wash.
-Other ideas: rosemary and sea salt, cranberry and orange, pumpkin spice, fig and onion, lemon poppyseed