Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 cups
edamame
2 cups
red cabbage
2 cups
cooked quinoa
1 small
pepper
3/4 cup
pineapple
1/4 cup
raisins
2 tsp
almonds
2 tbsp
red wine vinegar
2 tbsp
olive oil
1 tsp
coconut palm sugar
1 tsp
chili powder
3 cloves
garlic