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French Onion Soup

pinchandswirl.com
  • 105 minutes
  • Serves 6

INGREDIENTS

3 tbsp

butter

1 1/2 lb

yellow onions

6 oz

crusty bread

1 tsp

sea salt

1/4 tsp

sugar

3 tbsp

flour

8 cups

beef broth

1 cup

dry white wine

1 tsp

thyme leaves

2 tbsp

cognac

1 serving

salt and pepper

3 oz

gruyere cheese