INGREDIENTS
1 TBSP
olive oil
1 cup
onion
1 cup
carrot
1 cup
broccoli
2 cloves
garlic
1 tsp
seasoning blend
3 cups
vegetable broth
4 TBSPs
unsalted butter
1/4 cup
all purpose flour
2 cups
milk
1/2 cup
heavy cream
1/2 tsp
salt
1/2 tsp
pepper
2 cups
white cheddar cheese
1 cup
peas
9 ozs
cheese tortellini
2 cups
spinach