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Creamy Tortellini Vegetable Soup

Jenn | Peas and Crayons
  • 45 minutes
  • Serves 8

INGREDIENTS

1 TBSP

olive oil

1 cup

onion

1 cup

carrot

1 cup

broccoli

2 cloves

garlic

1 tsp

seasoning blend

3 cups

vegetable broth

4 TBSPs

unsalted butter

1/4 cup

all purpose flour

2 cups

milk

1/2 cup

heavy cream

1/2 tsp

salt

1/2 tsp

pepper

2 cups

white cheddar cheese

1 cup

peas

9 ozs

cheese tortellini

2 cups

spinach