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Shrimp Rice Noodle Rolls (Shrimp Cheung Fun or “Ha Cheung”)

thewoksoflife.com
  • 180 minutes
  • Serves 4

INGREDIENTS

16 media

shrimp

2 tbsp

water

1/2 tsp

sugar

1/8 tsp

baking soda

1/4 tsp

sesame oil

1 pinch

salt

1/2 tsp

cornstarch

1/4 tsp

ground pepper

1

scallion

1 inch

ginger

2 1/2 tbsp

light soy sauce

2 tsp

soy sauce

5 tsp

sugar

1/3 cup

water

1 tsp

oyster sauce

1 tsp

oil

1 serving

salt

40 gs

rice flour

9 gs

split mung bean

18 gs

wheat bran

18 gs

cornstarch

1/4 tsp

salt

235 mls

water

1 serving

canola oil