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Fesenjan (Pomegranate Chicken)

minimalistbaker.com
  • 120 minutes
  • Serves 3

INGREDIENTS

1 cup

brown rice

1 pinch

cinnamon

2 Tbsps

honey

2 cups

low sodium chicken stock

3 Tbsps

olive oil

1 cup

pomegranate arils

4 cups

pomegranate molasses

1/4 tsp

sea salt

2

skinless boneless chicken breasts

1/2 tsp

turmeric

1 1/2 cups

walnut halves

1 large

yellow onion