INGREDIENTS
1 oz
extra firm tofu
2 tbsp
soy sauce
2 tbsp
nutritional yeast flakes
1 tbsp
cornstarch
1/2 tsp
ground turmeric
1 tbsp
olive oil
8 oz
red potato
1
onion
2
garlic cloves
2
scallions
1 small
red bell pepper
2 cups
baby spinach
1/4 tsp
black pepper