Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsps
rapeseed oil
1
onion
1
fennel bulb
1
carrot
2
bay leaves
1
garlic clove
1 tbsp
tomato puree
200 gs
crabmeat
1 pinch
saffron
3 tbsps
brandy
1 l
fish stock
100 mls
double cream
1
lemon zest
2 slices
white bread