logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Spicy Peanut Stew With Ginger and Tomato

cooking.nytimes.com
  • 60 minutes
  • Serves 8

INGREDIENTS

1 medium size

eggplant

1 tsp

salt

1 tsp

ground cumin

1 tsp

ground coriander

1/4 tsp

turmeric

1/8 tsp

cayenne

1/4 cup

peanut oil

2

shallots

2 inches

fresh ginger

1

chilies

1

onion

1/3 cup

tomato paste

14 1/2 oz

canned tomatoes

4 cups

vegetable stock

1/2 cup

peanut butter

1 medium size

zucchini

2 tbsp

lemon juice

1/3 cup

cilantro leaves

1 serving

cooked rice

1