INGREDIENTS
2 oz
baby arugula
1/2 tsp
black pepper
1 1/2 lb
chicken drumsticks and thighs
4 servings
fresh dill
1 small
garlic clove
1/2 tsp
ground cumin
2 tbsp
harissa
2 1/2 tsp
kosher salt
2
leeks
4 servings
lemon juice
1/2 tsp
lemon zest
4 1/2 tbsp
olive oil
1/3 cup
plain yogurt
1 1/4 lb
yukon gold potatoes