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Grilled Polenta Salad with Burrata

www.thingsimadetoday.com
  • 165 minutes
  • Serves 6

INGREDIENTS

2 cups

water

2 cups

milk

1 tsp

salt

1 cup

polenta

4 media

tomatoes

1 small

red onion

1/4 cup

basil

2 tbsp

capers

2 tbsp

extra virgin olive oil

1 tsp

wine vinegar

1 serving

salt and pepper

1 handful

arugula

8 oz

burrata

1 serving

demi glace