INGREDIENTS
3 links
sausage meat
2 lbs
golden potatoes
1
yellow onion
6 cloves
garlic
7 cups
vegetable stock
1/3 cup
wine
1 tsp
olive oil
5 sprigs
thyme
1 leaf
bay leaf
1 tsp
chili flakes
1 tsp
smoked paprika
2 tbsps
nutritional yeast
4 cups
lacinato kale
1 pinch
ground fennel
1 serving
sea salt
1 cup
raw cashews
1 cup
water
1/2 tbsp
tapioca