INGREDIENTS
2 cups
flour
1/3 cup
sugar
1 Tablespoon
baking powder
1/2 tsp
salt
1 tsp
cinnamon
1/2 tsp
nutmeg
1/4 tsp
ginger
6 Tablespoons
butter
1/2 cup
pumpkin puree
3 Tablespoons
milk
1 large
egg
2 cups
powdered sugar
4 Tablespoons
milk
1/2 tsp
cinnamon
1 pinch
nutmeg