INGREDIENTS
2 tsps
olive oil
1
onion
1 lb
lean ground beef
2 Tbsps
flour
2 Tbsps
ketchup
1 cup
beef broth
3 Tbsps
worcestershire sauce
1 serving
salt and pepper
2 cups
vegetables
20 ozs
hash brown potatoes
1 cup
shredded cheddar cheese
1/4 cup
butter