INGREDIENTS
100 g
vegan chocolate chips
5 tbsps
almond butter
1 cup
oat milk
1 tbsp
apple cider vinegar
8 cups
spelt flour
4 cups
almond flour
8 cups
coconut sugar
5 tsps
baking powder
5 tsps
baking soda
5 tsps
salt
4 cups
whipped cream
1 cup
cherries
1 serving
whipped cream
4 tbsps
cherry juice
1 cup
cherries