INGREDIENTS
8 ozs
cream cheese
1/2 c
pumpkin puree
1/4 c
sugar
1
egg
2 tsps
heavy cream
1/4 tsp
vanilla
1/4 tsp
cinnamon
1/4 tsp
pumpkin pie spice
1 tsp
nutmeg
8
gingersnap cookies
1
graham cracker
1 1/2 tbsps
butter
1 1/2 tsps
brown sugar
1/4 c
pecans
1 pinch
salt
1 c
heavy cream
1 tbsp
granulated sugar
1/4
vanilla bean
1 serving
pumpkin pie spice