INGREDIENTS
2 1/2
lbs Asparagus, fresh
3
Egg whites
1
Ranch salad dressing
1 cup
All-purpose flour
1 1/4 tsp
Baking powder
3/4 tsp
Baking soda
3/4 cup
Cornstarch
3/4 tsp
Garlic salt
1/2 tsp
Pepper
1 1/4 tsp
Salt
1
Oil
1 cup
Beer or nonalcoholic beer