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Chewy Lemon Cookies

Jessica, How Sweet Eats
  • minutes
  • Serves 18

INGREDIENTS

2 tsp

Lemon, rind zest

1

Egg + 1 egg yolk

2 tbsp

Lemon juice, freshly squeezed

2 1/8 cups

All-purpose flour

1/2 tsp

Baking soda

1/4 cup

Brown sugar

1 cup

Granulated sugar

1 tsp

Lemon extract

1/4 tsp

Salt

1 tsp

Vanilla extract

1 stick

Butter, unsalted