INGREDIENTS
2 lb
lean ground beef
2
eggs
1 cup
dry bread crumbs
1/2 cup
finely chopped onion
1/2 tsp
ground ginger
1 tsp
seasoning salt
1/2 tsp
ground black pepper
2 tsp
Worcestershire sauce
2 tsp
granulated sugar
1 20 ounce can
pineapple chunks, drained with juice reserved
1/3 cup
water
3 tbsp
distilled white vinegar
1 tbsp
soy sauce
1/2 cup
packed brown sugar
3 tbsp
cornstarch
1/2 tsp
ground ginger
1/2 tsp
seasoning salt
1
large carrot, diced
1
large green bell pepper, cut into 1/2 inch pieces