INGREDIENTS
2 cans
plum tomatoes
2 tbsp
tomato paste
3 tbsp
extra virgin olive oil
2 tsp
whole garlic
1/4 tsp
red pepper flakes
1
bay leaf
1 lb
extra lean ground beef
1 lb
ground pork
1/4 cup
pecorino cheese
1
egg
1 1/4 cups
breadcrumbs
2 tbsp
parsley
1 tbsp
oregano
2 tsp
kosher salt
1/4 tsp
black pepper
4
ciabatta buns