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Balsamic Pickled Beet & Basil Grilled Cheese

Dini from Giramuk's Kitchen
  • minutes
  • Serves 6

INGREDIENTS

1

recipe of crunchy balsamic pickled beet

6

slices of bread (regular-sized bread, more if smaller) please see note

1/4

of a large red onion sliced thinly

8 oz

grated cheese (I used a combination of pepper jack, provolone and white cheddar)

3 oz

goat cheese, crumbled

Salt and pepper

Jalapeno (de-seeded and sliced - optional)

Basil and parsley butter

1 stick

(4 oz/ 115g) unsalted butter, softened

3 tbsp

minced basil

2 tbsp

minced parsley

Salt