INGREDIENTS
1 tbsp
olive oil
1 medium
onion
1 medium
zucchini
1 serving
salt and pepper
6 cups
spinach
1/2 small can
artichokes
1 tsp
red wine vinegar
2 tbsp
fresh dill
1 1/2 cups
marinara sauce
1/4 cup
chevre
1/4 cup
mozzarella cheese
12 sheets
4-6" square pasta