INGREDIENTS
1/2 cup
vegetable oil
1 medium
shallot
2 tsp
peppercorns
1 tsp
red pepper flakes
1 tsp
korean chili powder
2 tbsp
chili sauce
1 stalk
green onion
2 tsp
chili oil
1 tsp
garlic
1 tsp
sugar
1/2 tsp
sesame oil
1/2 tsp
peppercorn
1/2 cup
soy sauce
1 tbsp
balsamic vinegar
1 lb
ground chicken
2 stalks
green onions
1 tbsp
soy sauce
1/2 tsp
sesame oil
1/8 tsp
red pepper powder
1 package
wonton wrappers
1 serving
chili sauce
1
1
1