INGREDIENTS
1/2 Tbsp
ground cumin
1/2 Tbsp
smoked paprika
1/2 Tbsp
ground coriander
1/4 tsp
sea salt
1/4 tsp
pepper
6
skin on bone in chicken thighs
1 Tbsp
olive oil
3 cloves
garlic
1 small
yellow onion
2 larges
carrots
1 oz
canned whole tomatoes
1/2 cup
chicken stock
8 larges
medjool dates
1/2 cup
green olives
1
lemon
1/4 cup
pinenuts