INGREDIENTS
2 lb
chicken breasts
1 tbsp
olive oil
1
onion
2 tsp
chili powder
1 tsp
cumin
1 tsp
garlic powder
1/2 tsp
salt
1 can
canned black beans
1 can
canned corn
15 ozs
rotel
28 ozs
tomato sauce
1 cup
chicken broth
18
flour tortillas
2 cups
shredded cheddar cheese