INGREDIENTS
1/4 tsp
black pepper
28 oz
canned tomato sauce
4 cloves
garlic
1 lb
ground beef chuck
1 lb
ground sausage
2 tsp
italian seasoning
1 tsp
kosher salt
8 oz
mostaccioli noodles
4 tbsp
parmesan cheese
1/4 tsp
red pepper flakes
16 oz
shredded mozzarella
1/4 tsp
sugar
1 cup
yellow onion