INGREDIENTS
Shawarma:
6 cloves
garlic, crushed
2
lemons, juice and zest
2 tbsp
olive oil
1/3 cup
plain yogurt
2
bay leaves, crushed
1 tsp
paprika
1 tsp
ground cinnamon
1 tsp
nutmeg
1 tsp
allspice
1 tsp
ground cardamom
1 tsp
cumin
1/2 tsp
ground cloves
1/2 tsp
salt
1/2 tsp
freshly ground black pepper
4
boneless, skinless chicken breasts, cut into cubes
.
Quick-pickled red onions:
1
red onion, halved and thinly sliced
1/2 cup
apple cider vinegar
1 tsp
salt
1 tbsp
sugar
1/2 tsp
whole black peppercorns
.
Garlic sauce:
5 cloves
garlic
1/2 tsp
salt
1
lemon, juiced
1/4 cup
plain yogurt
1/4 cup
olive oil
.
Pita bread
1
small bunch fresh parsley
1
small bunch fresh mint
2
tomatoes, sliced
Sliced banana peppers