INGREDIENTS
1
plantain
1 tbsp
coconut oil
1/2 tsp
ground ginger
1/2 tsp
cinnamon
1 cup
cashew nuts
1/3 cup
water
3 tbsps
coconut
2 tbsps
coconut oil
2 tbsps
coconut
1/2 tsp
vanilla powder
1 pinch
salt
1 serving
scale
1 serving
x
1 serving
x
1 serving
x
1 serving
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