Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
fish
20 oz
sea bass filets
1 serving
olive oil
1 serving
salt and pepper
1 tbsp
butter
1 serving
apple cider
1/2
shallot
1/2 tbsp
butter
2 cups
dry cider
1 tsp
molasses
1 serving
fennel
1/2
fennel bulb
1 tbsp
fennel
1
serrano chile
1 tbsp
lemon zest
1 tbsp
orange zest
1 tbsp
orange juice
1 tbsp
lemon juice
1 serving
cider vinegar