INGREDIENTS
3 lbs
pot roast
1 Tbsp
onion flakes
2 Tbsps
garlic
1 oz
italian salad dressing mix
2 tsps
black pepper
1 cups
tomato juice
3 tsps
olive oil
6 cups
chicken broth
1 lb
arborio rice
1 cup
parmesan cheese
1 tsp
onion powder
1 serving
ground pepper
1 oz
au jus mix
1