INGREDIENTS
3 cups
Amy’s Basic Flour Blend
2 1/4 tsp
xanthan gum
1 tbsp
palm sugar
1
packet (7 grams) dry instant yeast
1 1/4 cups
warm water
2
extra (113 grams) large eggs, at room temperature
1/4 cup
grape seed or other neutral flavored oil
1 tsp
apple cider vinegar
1 1/4 tsp
kosher salt