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Garden Harvest Roasted Tomato Sauce – Eat Fresh or Freeze for Later

anoregoncottage.com
  • 70 minutes
  • Serves 2

INGREDIENTS

3 Tbs

olive oil

1/2 large

onion

5

cloves garlic

4 Tbs

balsamic vinegar

1 tsp

thyme

1 tsp

salt and pepper

1 serving

scale

1 serving

x

1 serving

x

1 serving

x

6 lbs