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Pandebono (Colombian Cheese bread)

My Colombian Recipes
  • minutes
  • Serves 12

INGREDIENTS

1

Egg, large

2/3 cup

Cassava starch or yuca flour

1 1/4 cups

Feta cheese

1/4 cup

Precooked cornmeal or masarepa

1 cup

Mexican queso freso or colombian quesito