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Duke's Award Winning Clam Chowder

www.copymethat.com
  • minutes
  • Serves

INGREDIENTS

1 lb

clams

1 1/2 cups

clam juice

1 oz

beef base

4 strips

bacon

4 oz

butter

2 cups

celery

2 cups

onion

1/2 tsp

basil

1 tsp

thyme

1/2 tsp

marjoram

1/2 tsp

black pepper

2 cups

red potatoes

1/2 oz

garlic

2 tbsp

parsley

1 tbsp

dill

4 oz

flour

1 1/2 cups

milk

2 1/2 cups

heavy cream