INGREDIENTS
3 tbsp
lime juice
2 tsp
garlic
1/4 cup
cilantro leaves
1/3 cup
safflower oil
1 serving
kosher salt
2 cups
red cabbage
1 1/2 lb
skinless boneless chicken breast halves
30 oz
pinto beans
1 cup
corn kernels
3 cups
brown rice
1
avocado
1 serving
hot sauce