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Slow-Cooker Pork Roast with Pepperoncini – Haylie Pomroy

hayliepomroy.com
  • minutes
  • Serves 8

INGREDIENTS

2 1/2 lb

boneless pork roast

1 cup

pepperoncini peppers

1 cup

juice

1 tsp

black pepper

1/2 tsp

sea salt

1/4 tsp

oregano

1/4 tsp

dried basil

1/8 tsp

dried rosemary

1/8 tsp

dry mustard

3 cups

broccoli