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Chicken and Corn Quesadillas

Pillsbury.com
  • 35 minutes
  • Serves 2

INGREDIENTS

1/2 cup

Chicken, cooked

1/4 cup

Corn, frozen

2 tbsp

Green onions

1 tbsp

Butter or margarine

2 tbsp

Old El Paso™ thick 'n chunky salsa

2

Flour tortillas (10 inch)

3/4 cup

Mexican cheese blend

2 tbsp

Sour cream