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The Crispiest Potato Latkes Recipe of All Time

Erin McDowell

INGREDIENTS

1

Onion, small

4

Yukon gold potatoes, large

1

Egg, large

1

Applesauce

1

Kosher salt and freshly ground black pepper

1 cup

Neutral oil

3 tbsp

Butter, unsalted

1

Sour cream

View Detailed Directions