INGREDIENTS
2
lbs Dark-meat chicken, ground
1/4 cup
Basil, fresh leaves
2
Garlic cloves, medium
1/2 tsp
Oregano, dried
1/2 cup
Yellow onion
1
Egg, large
3 cups
Tomato sauce, Basic
1/4 tsp
Black pepper, freshly ground
1 tbsp
Kosher salt
1
Cooking spray
1 tbsp
Olive oil
3/4 cup
Panko
3/4 cup
Parmesan cheese
6 oz
Whole-milk mozzarella cheese, medium