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Pumpkin Pancakes

Martha Stewart
  • 0 minutes
  • Serves 8 to 10

INGREDIENTS

1/2 tsp

Ginger, ground

6 tbsp

Pumpkin puree

1

Egg

1

Syrup

1 1/4 cups

All-purpose flour, unbleached

2 tsp

Baking powder

1/2 tsp

Cinnamon

1 pinch

Cloves, ground

1/2 tsp

Kosher salt

1/8 tsp

Nutmeg

2 tbsp

Sugar

2 tbsp

Butter

1 cup

Milk