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Ginger Snaps

David
  • minutes
  • Serves 40 to 50

INGREDIENTS

1 1/2 tsp

Ginger, ground

1

Egg, large

1/4 cup

mild-flavored molasses* ((sometimes called 'light' molasses)), mild flavored

1 1/2 tsp

Baking soda

1/2 tsp

Black pepper, ground

2 tsp

Cinnamon, ground

2 cups

Flour

1/2 tsp

Salt

2/3 cup

Sugar

1/2 tsp

Vanilla extract

11 tbsp

Butter, salted or unsalted