INGREDIENTS
12 oz
angel hair pasta
1 cup
shredded chicken
2 tbsp
butter
1 medium
onion
1/3 cup
flour
1 1/2 cups
skim milk
1 1/2 cups
chicken stock
1 cup
part-skim swiss cheese
1 cup
part-skim mozzarella
1/8 cup
parmesan cheese
4
basil leaves
2 tsp
parsley
2 pieces
toast
1 serving
salt and pepper