INGREDIENTS
1 large
orange bell pepper
1 large
onion
3 cloves
garlic
32 ozs
vegetable broth
4 ozs
canned green chilis
1 tbsp
chili powder
2 1/2 tsps
cumin
1 tsp
oregano
1 tsp
paprika
1/4 tsp
salt
1/4 tsp
pepper
1/4 tsp
cayenne
1 cup
corn
4
cans
1 serving
optional